Grass
“We test for Nitrogen, sugar and dry matter levels,” explained the company’s Tommy Armstrong.
“And it really is a case of what a difference a few days can make. On Tuesday of this week, most grass samples taken had a dry matter content of around 20%, increasing to 25% and 30% after respective 12-hour and 24-hour wilts. The strong wind earlier this week has dried out the grass and ground surprisingly quickly. I was able to determine this by walking several fields on several farms, I would encourage farmers to do this on their own farm.”